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Chopzilla Titanium Chopping Board Dual-Sided Cutting Board For Safer, Smarter Food Prep

CURRENTLY OUT OF STOCK

SAVE 50% ($29.95) On Your 2nd Chopzilla Titanium Chopping Board* 

  • Dual-sided cutting board designed for safer, more efficient everyday food preparation
  • Titanium cutting surface:
    • Non-porous and bacteria-resistant as germs, stains and odours can’t soak in, for safer & cleaner food prep.
    • Highly durable surface that helps prevent knife grooves and resists wear over time.
    • Ideal for cutting raw or cooked red meats, chicken or fish.
  • Poly Composite with Natural Wheat Straw cutting surface:
    • Durable, grippy and BPA-free for safe, comfortable cutting. 
    • Ideal for slicing fruit, vegetables, bread and more.
  • Flip-over design helps minimise cross-contamination between raw meats and fresh ingredients.
  • Non-slip base keeps the board securely in place while you cut.
  • Built-in juice grooves capture excess liquids and help keep benches clean and mess-free.
  • Engraved ruler markings allow for more precise, consistent slicing.
  • Integrated handle for easy grip, carrying, and compact storage.
  • Wipe clean or use dishwasher for quick, hassle-free cleaning.

*Save $20.00 + $0.00 P&H ($9.95 value) on your 2nd Chopzilla Titanium only.  

Q: What is each side of Chopzilla Titanium Chopping Board best used for?

Chopzilla Titanium’s dual-sided design makes it easier to prep different foods more hygienically: 

  • Titanium Side – Ideal for raw meats, chicken, and seafood. It's bacteria-resistant as its non-porous surface helps prevent germs, stains and odours from absorbing into the board. 

  • Poly Composite With Wheat Straw Side – Best for fruits, vegetables, and ready-to-eat foods. It provides a durable surface while keeping fresh foods separate from raw proteins. 

Q: How does the Chopzilla Titanium Chopping Board help prevent cross-contamination?

The flip-over design allows you to separate raw meats from fresh ingredients using different surfaces, all in the one board. This reduces the risk of transferring bacteria between foods during prep, helping keep meals safer. Additionally, the smooth titanium surface resists wear and helps minimise knife grooves, reducing the opportunity for food particles and bacteria to collect.

Q: How big is the Chopzilla Titanium Chopping Board?

Chopzilla Titanium is 37cm (L) x 27cm (W) x 1.5cm (D). 

Q: What makes the Chopzilla Titanium Chopping Board better than traditional wooden or plastic cutting boards?

Both Chopzilla Titanium’s poly composite and titanium sides offer several advantages over traditional cutting boards. 

Titanium Side: 

  1. Titanium is non-porous, meaning it does not absorb moisture, juices or food particles which may harbour bacteria for a more hygienic cutting surface than plastic and wood overtime.  

  1. Titanium is resistant to knife grooves and surface damage that can trap food debris and look unsightly.  

  2. Titanium is highly durable, long-lasting, and a low-maintenance option for everyday food preparation. 

Poly Composite with Wheat Straw Side: 

  1. A durable, grippy & BPA Free cutting surface designed for easy everyday food prep. 

  1. Designed to complement the titanium side, this surface provides a dedicated space for fresh ingredients like fruits, vegetables and bread, helping reduce cross-contamination. 

Q: Is Chopzilla Titanium Chopping Board dishwasher safe?

Yes, Chopzilla Titanium is fully dishwasher safe, making clean-up quick and hassle-free after use. 

Q: What are the engraved ruler markings and handle used for?

The Chopzilla Titanium Chopping Board features engraved centimetre (cm) measurements along the edge, helping you measure, portion, and achieve consistent cuts while prepping. The integrated handle offers a secure grip for easy lifting, carrying, and serving, as well as convenient hanger for storage. 

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